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Fat, MSG, Aspartame, It's in all the food
1:07:16  - 2 years ago
Dr. Russel Blaylock discusses how our food today is adulterated with excitotoxins. Dr. Blaylock has written many books and does an excllent job explaining how these toxins affect our bodies. He cuts through the political and industry lies. This is a must see video. www.TheFoodIsHorrible.com
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